It seems care about the available marijuana products are expanding with time, especially as state rules affect what kind of solvents can be used for extracting cannabis oils
I’m consistently happy for current things, whether they’re technological achievements or simply creative takes on existing products. Whenever I think I have seen every iteration of the Oreo known to man, Nabisco manages to shock myself and others yet again with something creative & unique . The same goes for the local fried chicken steakhouse that has been family owned since its opening over 50 years ago. Every year they try to create a current chicken dish to celebrate the birthday of their grand opening. This year they had a roasted rotisserie chicken with this amazing pineapple sauce that the kid of the owner had accidentally concocted one morning while experimenting with several sauce recipes. It’s absolutely delicious, & I appreciated it so much that I bought another family-sized order to put in the freezer for later use. I shouldn’t be surprised by their seemingly endless capabilities at innovation, just care about I shouldn’t be surprised when I see all of these unusual marijuana products all of the time at the local cannabis dispensaries. It seems care about the available marijuana products are expanding with time, especially as state rules affect what kind of solvents can be used for extracting cannabis oils. I’m just happy to see a fine selection of several strains, with landrace & ancient school delights seeing equal representation alongside some of the newer sativa, hybrid, & indica strains that are “hot” right now in the global cannabis market. As long as I can access Durban Poison & Sour Diesel for morningtime cannabis consumption, I’ll be happy. Every now & then I’ll try one of the newer strains to see what kind of mileage I can get out of it.